Louis Day Festival at Castroville’s Koenig Park, Sunday, August 24, 2014.
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Chef Lynn Oefinger was Cordon Bleu-trained at Austin’s Texas Culinary Academy.
less It can be a little hard to find, but El Chat Noir in Castroville is surely one of the best restaurants in the Texas countryside. in Castroville looks authentic because it is: The house was built in the 1600s in Alsace, a unique region between France and Germany.
less Dennis Haby, 75, left, and Ed Duderstadt, 55, cut up Alsatian sausage during the 132nd St.
Louis Day Festival at Castroville’s Koenig Park, Sunday, August 24, 2014. more Eadee Sue Boehm, 3, dances with the Castroville Alsatian Dancers during the 132nd St.
A French-American restaurant, it focuses on fresh, seasonal ingredients. In 1998, the house was carefully disassembled and shipped to Castroville, a gift from the people of Alsace to the town that was settled by Alsatians in 1844. in Castroville looks authentic because it is: The house was built in the 1600s in Alsace, a unique region between France and Germany. more This period bedroom is on the second floor of the Steinbach Haus, a relocated original home from Alsace dating back to the 1600s that is now a museum in Castroville.